A fantastic beachfront luxury villa in Languedoc, southern France, Villa Montpellier sleeps up to eight guests in four en-suite bedrooms. There is a fifth en-suite bedroom in the basement, perfect for the nanny or a hideaway for the kids, taking the occupancy to 10. Adjacent to our second Villa , the two villas are perfect for larger groups of up to 20!
The villa highlights include a spectacular glass walled swimming pool, manicured gardens, gym, cinema room and sauna. Use of the villa’s speedboat, kayaks, stand-up paddles and mountain bikes for all ages ensure there’s plenty to do for those looking for a more “active” break.
The combination of traditional local stone, wood and glass provide for a spectacular entrance. The light and airy open plan living area provides a fabulous space for dining, entertaining and just taking it easy. The kitchen is fully equipped with utensils and there is a plasma television, DVD library and sound system in the lounge and dining room. Enjoy ‘alfresco’ dining and evening BBQ’s on the terrace as the sun sets over the sea.
There are stunning sea views from the the master bedrooms and balcony. All bedrooms are suitable for double or twin occupancy and are equipped with plasma televisions, DVD players and iPod docking stations. The luxurious en-suite bathrooms are brimming with L’Occitane products and fluffy bathrobes and towels for your comfort.
Children and big kids can enjoy table tennis or table football in the basement. Relax in the sauna or watch your favourite movie in the cinema room, both situated in the basement. Wi-Fi throughout enables you to keep in touch with the wider world should the need arise!
FEATURES
Sleeps 8 + 2
Villa manager, daily housekeeping, concierge service
Private chef available (supplemental charge)
Welcome pack including champagne, wine, local charcuterie, cheeses and essentials
Airport transfers and car rental can be arranged
Heated outdoor swimming pool
Sauna and gym
Use of a speedboat with driver, with water skis, wakeboard & ringo (4 x half days per week)
Mountain bikes, kayaks, paddle boards, table football
Terrace, sun loungers, BBQ
Cinema room
Wi-Fi throughout
Plasma screen, DVD, Bose iPod, stereo system in living area
Plasma screen, DVD, Bose iPod station in each bedroom
Air conditioning
L’Occitane products
Bathrobes, slippers, towels and hairdryer in each bedroom
Fresh flowers on arrival
Facilities
Villa Freya sleeps 8 people across 4 bedrooms, all with en-suite facilities, a plasma television, DVD player and Bose iPod docking station. Two master bedrooms overlook the beach and sea beyond, and there is a fifth en-suite nanny/children’s double bedroom in the basement that can take the villa’s occupancy comfortably to 10 people.
Bedrooms
2 King Sized Master Bedrooms
2 King Sized double/twin Bedrooms
Entertainment
Cinema Room
Large plasma screen & DVD player in the main living area
Plasma screen, DVD and Bose iPod stations in all bedrooms
Stereo system on the terrace
Wi-Fi throughout
Activities and Relaxation
Glassed walled swimming pool
Gym and sauna
Terrace, outdoor furniture and sun loungers
Use of speedboat
Kayaks, stand-up paddles, mountain bikes
Table football
Nearby wellness centre
Finishing touches
Villa manager, concierge service and daily light clean
Welcome pack including champagne, fine wine, cheeses and charcuteries
Fresh flowers on arrival
Daily delivery of fresh breads and pastries
Private chef available (additional charge)
Outdoor BBQ
Sample menu
STARTERS
Fennel and Orange salad with a sundried tomato dressing
Smoked duck salad with balsamic reduction
Broad bean, crispy prosciutto, mint infused ricotta and feta salad
Gazpacho (v)
Red onion and goats cheese tart (v)
Crispy coated king prawns with sweet chilli dip
Grilled Aubergine with a citrus and feta crumble
Marinated Sardines with a broad bean puree
Sushi Selection
Almond rolled goats cheese salad
MAINS
BBQ – your choice of meats and or fish, sausages, homemade burgers,
wedges and salads
Spanish chicken and chorizo chic pea and spinach stew served with cous
cous
Glazed duck breast served with redcurrant and onion relish
Salmon fillet with pesto crumble, venetian potatoes and roasted tomatoes
Thai-style tuna with courgette ribbons and fragrant rice
Ottolenghi’s marinated rack of lamb, garlic butter bean purée and
Mediterranean
Roasted chicken. Bacon and avocado salad
Asparagus and wild mushroom risotto (v)
Homemade Pesto and sundried tomato tagliatelle (v)
Dessert
Blueberry and almond tart
lemon panna cotta
Pear tart tatin with vanilla ice cream
Bailey’s and banana cheesecake
Honey roasted peaches with a crumble topping and crème fraiche
Selection of local languedoc cheeses with homemade chutney
Chocolate and ginger tort with a strawberry balsamic reduction
Seasonal fruit salad
Sticky cinnamon figs with vanilla ice cream
Kids menu
Home made pizzas
Spaghetti bolognaise
Homemade chicken nuggets , wedges and peas
Sausages and mash potato
Fresh pasta with pesto
Fish and chips